Thursday, December 17, 2020

Frankincense, Myrrh, and Cookies?

 

I posted this picture yesterday on social media and got lots of laughs and (rightfully so) quite a few follow-up questions. I would like to explain. First, that's my trash can, and my mixer, and an allegedly "easy" cookie dough recipe. Next, the irony is not lost on me that the magazine headline reads "Peace on Earth." I regret nothing, except feeling the pressure to bake to begin with. What was I thinking?

Inexplicably, some people enjoy baking. Despite the mess it makes, the tediousness, and how time consuming it is, there are people who seem otherwise sane who tell me they find baking relaxing. I am not one of those people. I don't mind cooking, but I hate, loathe, despise, and abominate baking. As such, I refuse to spend money on the tools one needs to get the baking job done. For many years now, I have openly scoffed at those expensive KitchenAid mixers everyone has and assured myself that since I only bake on the rarest of occasions, my bottom-of-the-line Sunbeam mixer and some elbow grease can get the job done.

December's Southern Living was chock-full of recipes and pictures of beautiful baked goods. I became convinced that cakes and confections were a cornerstone of the holiday season. Surely my Christmas could not be complete until I baked something! I chose a recipe for something called "Santa's Kitchen Sink Cookies," promising to be fun and easy for even the kids (ha!), although the cynic in me was alerted when the recipe called for two types of flour and a special flake sea salt I had to procure from the internet. Still, Christmas baking would commence. Oh, what fun! Right?

I turned on some carols and lit up the tree, and blew the dust off my trusty mixer. I needed to make that "easy' dough because it required a minimum of an hour chill time before it could be baked. Fun! I measured and scooped and spooned and poured. The brown sugar clumped and refused to mix in; I stirred and whisked and used a pastry cutter. The recipe began by stating "using a mixer fitted with a paddle attachment...." and I swear to you I actually had the hubris to say OUT LOUD " I am the paddle attachment" as I tried to manually use a rubber spatula to make this dough come together. It refused. Fun!

I was sweaty and tired and there were tiny bits of dough all over my previously clean kitchen. The brown sugar was reduced to pieces the size of green garden peas but it did not resemble anything that I would want to bake, much less eat. I surveyed the red and green M&Ms that I had searched three stores to find still waiting to be added and realized we would never reach that step. My special internet sea salt was waiting on the counter for a crowning moment that would never come. And then I had a sort of Christmas epiphany: you know what they had at the first Christmas? I remember reading about gold, frankincense, and myrrh, but I didn't hear jack squat about any homemade cookies That's right, it was a Christmas miracle of miracles and there wasn't a baked good in sight! And I don't need any either.

I grabbed that Sunbeam and that concrete dough ball and marched the whole mess out to the trash, including the blame magazine that started it all. I never felt so free. I came inside and cleaned up my kitchen and restored it to its beautifully clean, decorated Christmas glory and stood over the sink eating a store bought Oreo cookie in defiance. 

Yesterday was a learning day and I walked away with three valuable lessons. First, if you're going to do something, make sure you have the tools for the job. As much as it pains me, I'm going out and buying a KitchenAid mixer today, paddle attachment and all. I may never love to bake, but if the need does arise at least I will be able to do so without destroying my sanity and/or my kitchen. Second, Christmas isn't about cookies. If you get a package of white fudge covered Oreos from me in lieu of homemade goodies this year, you'll know why (and know better than to ask questions). And last: if you see the word "easy" used to describe a recipe, just go ahead and know that it will undoubtedly test your sanity, your Christianity, and your use of profanity. Easy is in the eye of the beholder, y'all.




Monday, December 7, 2020

The Bronze Anniversary

December 1 marked 19 years since Clint and I said I do. When I looked up the traditional gift for a 19-year wedding anniversary, I got a little laugh out of the fact that it is bronze: after all the bronze star is the medal awarded to soldiers for bravery in combat. It seem befitting, right?

Our actual anniversary fell on a Tuesday, and since we are putting in a pool at the present moment and Christmas is right around the corner, we decided against giving gifts, Plus, I couldn't think of too many dazzling bronze options that tickled my fancy. Better to wait until next year for the platinum anniversary and see what we can come up with there. I did vow not to cook, so we ordered pizza and I picked up some very festive-for-the-occasion wedding cake cupcakes from Gigi's Cupcakes for dessert. After dinner, we poured some sparkling cider and trimmed the Christmas tree, which has become a kind of anniversary tradition for us.


Even though we said no gifts, that means small gifts. I gave him some Christmas Vacation socks and a taco Christmas tree ornament and he surprised me with flowers.



Lest you think I am the only creative one in the family, Clint made this and put it inside my anniversary card. He used pictures of us on floats from a vacation a few years ago and Photoshopped them onto the rendering of our pool. And added a lizard, for effect. I laughed so hard I cried.



Wedding cake cupcakes to celebrate 19 years.


Sparkling apple cider and tree trimming time! Cheers to wedded bliss!



Charlie was happy to help decorate the tree, too. In his special puppy way.

Having an anniversary that falls at the beginning of the holiday season means it usually gets a little lost in the busyness of the season, but this year we decided we really wanted to take a moment and get away, even if it was just for a night. We booked ourselves a reservation at the Grand Bohemian Hotel in Asheville and drove up Friday morning for a quick celebratory mountain getaway. 

Our first stop was lunch at The Gourmet Chip Company and some shopping and browsing around downtown Asheville, until the rain started to fall. Then we gladly took refuge in the coziness of the Grove Park Inn. Even though their gingerbread house competition wasn't on pubic display this year, there were still lots of beautifully decorated Christmas trees to enjoy. After wandering and enjoying that wonder, we settled in front of the fire with a cocktail for the afternoon.

Feeling festive (face masks and all) at the beautifully decorated Grove Park Inn.

We left the historic Grove Park and headed to our hotel to check in. The Grand Bohemian Hotel is eclectic--think luxury European hunting lodge--with a lobby full of leather furniture and a massive stone fireplace surrounded by rustic finishes, antiques, and art.  

This is Fritz, the stuffed boar who lives in the Grand Bohemian's lobby.
Guests are invited to bring pins from Austria and Germany for Fritz's hat whenever they visit, but since I don't have have any pins from those places, I might get him a Dollywood pin the next time we go.

We got dressed and went out for a delicious dinner at a nearby restaurant called Chestnut (broiled oysters for Clint and crab fettuccine for myself; something about the mountain air made us crave seafood, apparently) and then we retreated back to that beautiful hotel lobby for a nightcap. We even met another couple celebrating their first anniversary and enjoyed sharing some married people war stories with those newlyweds! 

Saturday morning we got to sleep late, something our new puppy never lets us do, which was blissful. We bundled up and headed out for brunch, then stopped off at (but of course) a local pet supply store we love to buy a souvenir for the fur boss waiting for us back home. Pandemic restrictions made it a low-key trip, but it was nice to get a change of scenery and enjoy the Christmas decorations, the city of Asheville, and of course, each other. 

Happy anniversary to us!